Mandarin Wok Restaurant menu

Includes: Shrimp Tempura, Cream Cheese Won Tons, Spring Rolls, Egg Rolls and Paper Wrapped Chicken (served to a minimum of 2 people)

Shrimp, Beef, Chicken, Wontons and a Hearty Mixture of Vegetables in a Chinese House Broth

Shrimp with Bell Peppers, Mushrooms, Baby Corn, & Green Onions Sautéedin a Light $picy Sweet Garlic Sauce

Shrimp with Broccoli, Snow Peas, and Carrots in a White Wine Garlic Sauce

Lightly Breaded Shrimp with Bell Peppers & Onions Sautéed in a Mandarin Ginger Sauce

Lightly Breaded Shrimp with Broccoli Cabbage & Candied Walnut in a Honey Glaze Sauce

Shrimp with Mushrooms, Baby Corn, Peas, & Carrots in a Sweet Spicy Ginger Sauce

Shrimp Lightly Battered & Fried Golden Brown Sautéed with Green Onions, &julienned Carrots in a Tangy Spicy Sauce

Shrimp with Mushrooms, Baby Corn, Peas, & Carrots in a Creamy Lobster Gravy

Fish with Bell Peppers, Mushrooms, Baby Corn, & Green Onions Sautéed in aLight Spicy Sweet Garlic Sauce

Fish with Broccoli, Snow Peas, & Carrots in a White Wine Garlic Sauce

Shrimp & Fish with Broccoli, Snow Peas, and Carrots in a White Wine Garlic Sauce

Shrimp & Fish with Bell Peppers and Onions in a Chinese Black Bean Sauce

Shrimp, Beef, & Chicken Sautéed with Scallions & Peanuts in our House Kung Pao Sauce

Slices of Beef with Broccoli, Snow Peas, Carrots,Mushrooms, Baby Corn, and Cabbage in TSOU'SSpecial Sauce

Thick & Tender Slices of Beef Wok-Seared withSeallions &Caramelized Onions in a NaturalFlavorful Sauce

Slices of Beef Fried to a Delightful Crisp,Stir-Fried with Carrots, Celery,Green Onionsin a Tangy Spicy Sauce

Iightly Breaded Beef with Broccoli andCabbage in our Sweet Sesame Glaze Sauce

Lightly Breaded Beef with Bell Peppers andOnions Sautéed in a Mandarin Ginger Sauce

Lightly Breaded Beef Sautéed with OrangeZest and Onions in a citrusy Sweet Sauce

Slices of Beef with Carrots, Celery, & GreenOnions in our Spicy House Sze-chuan Sauce

Slices of Beef with Snow Peas, MushroomsBaby Com, and Onions Wok-Seared in ourAuthentic Oriental Spices

Slices of Beef with Broccoli and ]uliennedCarrots in a Spicy Dark Garlic Sauce

Slices of Beef Sautéed with Scallions andPeanut in our House Kung Pao Sauce

Slices of Beef Sautéed with Black Mushroomsand Baby Corn in a Dark Garlic Sauce

Beef and Fish with Scallions and CaramelizedOnions

Beef with String Beans, Carrots Mushrooms,and Onions in a Chinese Black Bean Sauce

Slices of Chicken Breast with Broccoli, Snow Peas, Carrots, Mushrooms, Baby Corn, Water Chestnuts, and Cabbage in Tsou’s special sauce

Lightly Breaded Chicken Breast sautéed with Bell Peppers and Onions in a mandarin ginger sauce

Diced Chicken with Cashew Nuts in Our Special Dark Red Sauce

Diced Chicken with Scallions and Peanuts in our House Kung Pao sauce

Chicken Fillets battered and fried to a golden brown, topped with fresh Lemon Slices and our homemade lemon sauce

Diced Chicken with Carrots, Mushrooms, and Snow Peapods sautéed in a light spicy garlic sauce

Diced Chicken with Mushrooms, Baby Corn, Water Chestnuts, and Scallions sautéed in a dark spicy garlic sauce

Chicken Fillets battered and fried to a golden brown, blended with Carrots, Celery, and Scallions in a tangy spicy sauce

Slices of Chicken Breast with Snow Peas, Mushrooms, Baby Corn, Water Chestnuts, and Onions wok-seared in our Authentic Oriental Spices

Chicken Fillets battered and fried to a golden brown, served on top of mixture of vegetables in a dark garlic sauce

Roasted Duckling lightly breaded and served with Lichee, Carrots, Bell Peppers, and Onions in our homemade sweet and sour sauce

Half Duckling marinated in Special Chinese Seasonings and fried to a delightful succulent crisp

Half Roasted Duckling served atop Broccoli, Snow Peas, Carrots, Mushrooms, Baby Corn, Water Chestnuts, Onions, and Cabbage in a savory garlic sauce

Crispy Duck Skin from a Slowly Roasted Duck, Served Wrapped in Mandarin pancakes with Cucumber, Scallions, and Hoisin sauce

Shredded Pork stir fried with Mushrooms, Baby Corn, Water Chestnuts, Cabbage, Julienned Carrots, and Bean Sprouts stir-fried and served wrapped in thin Mandarin Pancakes with hoisin sauce

Minced Pork with Tofu, Mushrooms, Baby Corn, and Water Chestnuts in a spicy dark garlic sauce

Shredded Pork wok-seared with Scallions and Caramelized Onions in a natural and flavorful sauce

Sliced Pork and lightly fried tofu sautéed with Snow Peas, Carrots, Mushrooms, Baby Corn, Water Chestnut, and Cabbage in a spicy garlic sauce

Shredded Pork with Bell Peppers, Mushrooms, Baby Corn, Water Chestnuts, and Green Onions sautéed in a light spicy sweet garlic sauce

Fresh Mixture of Broccoli, Snow Peas, Carrots, Mushrooms, Baby Corn, Water Chestnuts, and Cabbage Stir Fried in a dark garlic sauce

Green Beans with Carrots, Mushrooms, and Onions in our spicy House Sze-Chuan sauce

Crisp Snow Peapods, Carrots, and Mushrooms in a flavorful garlic sauce

Lightly Breaded Tofu with Scallions and Peanuts in our House Kung Pao sauce

Tofu lightly breaded served with Broccoli, Bell Peppers, and Onions in a sweet sesame sauce

Eggplant fried and served with Carrots, Mushrooms, and Onions in a Garlic Black Bean Sauce

Snow Peas, Mushrooms, Baby Corn, Water Chestnuts, Cabbage, Julienned Carrots, and Beansprouts stir fried and served wrapped in thin Mandarin Pancakes with hoisin sauce

Shrimp, Beef, Chicken and a mixture of Vegetables

Shrimp, Beef, Chicken and a mixture of Vegetables

Shrimp, Beef, Chicken, Broccoli, Snow Peas, Carrots and Chinese Vegetables in a Brown Garlic Sauce on top of a bed of Pan Fried House Made Lo-Mein Noodles House made fresh noodles pan fried

Shrimp, Beef, Chicken and a mixture of Vegetables

Per Person Includes the following: Shrimp Tempura Cream Cheese Wontons Egg Rolls Choice of Egg Drop or Hot & Sour Soup Choice of Steam or Fried rice